National Toast Day
Would you believe National Toast Day honoring the humble slice is on the Last Thursday in February? But it is so very versatile. It carries a multitude of jams, jellies, marmalade, and fruit compotes. We don’t stop there. Toast transports proteins and veggies, sprouts, and soaks up sauces and drippings.
Perhaps we have overlooked the necessity of toast, and it shall have its due. We’re able to toast it to a variety of shades pleasing everyone. Whether we lightly toast it or char it to a dark crisp, it serves as a perfect medium for building breakfast or sandwiches. It accepts seasoning quite well, too. Add butter, gee, avocado, or honey. It doesn’t matter your preference. Cinnamon and sugar? Well, it might depend on your mood.
Or perhaps the bread you have on hand. Is it cinnamon raisin bread or whole wheat? Do you only have two ends left? Some think those are the best kinds of toast. Others well, you can’t teach everyone the best kinds of toast making.
National Toast Day History
National Toast Day was started in 2014 by The Tiptree World Bread Awards to celebrate toast and all the bread we make it with. While the organization is in the UK, the day has found a following in the United States.
DATES
- 22 February 2021
- 25 February 2021
- 24 February 2022
- 23 February 2023
- 29 February 2024
- 27 February 2025
- 26 February 2026
- 25 February 2027
- 24 February 2028
- 22 February 2029
- 28 February 2030
